How to Make No Bake Cherry Cheesecake in Simple Steps
Learn to make a creamy, no bake cherry cheesecake with simple ingredients and easy steps. Perfect for any occasion—no oven needed!
Prep Time 20 minutes mins
Total Time 4 hours hrs 20 minutes mins
Course Dessert
Cuisine American
Servings 8 servings
Calories 320 kcal
For the Crust:
- 1 ½ cups graham cracker crumbs
- 6 tbsp melted butter
For the Cheesecake Filling:
- 8 oz cream cheese softened
- 1 cup heavy whipping cream
- ½ cup granulated sugar
- 1 tsp vanilla extract
- 1 tbsp lemon juice optional
For the Topping:
- 1 jar 12 oz canned cherry topping
- Calories: 320
- Fat: 22g
- Saturated Fat: 13g
- Cholesterol: 60mg
- Sodium: 180mg
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 4g