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Healthy Cheesecake with Cottage Cheese

Learn how to make a healthy cheesecake with Cottage Cheese our simple recipe. Enjoy a delightful dessert that’s both healthy and satisfying!
Prep Time 15 minutes
Cook Time 1 hour
Total Time 4 hours 15 minutes
Course Dessert
Cuisine American
Servings 8 slices
Calories 180 kcal

Ingredients
  

For the Almond Flour Crust:

  • 1 cup almond flour
  • 2 tablespoons honey
  • 1/4 cup melted coconut oil

For the Cheesecake Filling:

  • 2 cups cottage cheese
  • 1 cup Greek yogurt
  • 1/3 cup honey
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 tablespoon fresh lemon juice

Notes

Nutrition Information (Per Slice)

  • Calories: 180 kcal
  • Protein: 8g
  • Carbohydrates: 15g
  • Fat: 9g
  • Fiber: 2g
  • Sugars: 7g