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banana cream cheese frozen yogurt

Banana Cream Cheese Frozen Yogurt You’ll Fall in Love With

 Indulge in a creamy, delicious banana cream cheese frozen yogurt yogurt that’s easy to make and perfect for a healthy dessert.
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Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Course Dessert, Snack
Cuisine American
Servings 4 servings
Calories 200 kcal

Ingredients
  

You’ll Need:

  • 3 ripe bananas
  • 1 cup plain Greek yogurt
  • 4 oz cream cheese softened
  • ¼ cup honey or maple syrup
  • 1 tsp vanilla extract
  • Pinch of salt

Optional Add-Ins:

  • Chocolate chips or chunks: For those chocolate cravings.
  • Chopped nuts:Chopped nuts like almonds or pecans add a delightful crunch to your dessert.
  • A sprinkle of cinnamon: Perfect if you want a cozy twist.

Instructions
 

  • Prep Your Ingredients
  • Blend Everything Together
  • Taste and Adjust
  • Freeze the Mixture
  • Chill and Stir
  •  Scoop and Serve

Notes

Nutrition Information (Per Serving)

  • Calories: 200
  • Fat: 10g
  • Saturated Fat: 6g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Sugar: 14g
  • Protein: 6g
  • Cholesterol: 30mg
  • Sodium: 60mg
  • Calcium: 120mg