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The Best white cheddar mac and cheese Recipe

Indulge in our white cheddar mac and cheese recipe, combining rich flavors and creamy textures for a delightful meal.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Main Course
Cuisine American
Servings 6 servings
Calories 400 kcal

Ingredients
  

  • 1 pound cavatappi pasta
  • ½ cup unsalted butter
  • ½ cup all-purpose flour
  • 4 cups whole milk
  • 16 ounces white cheddar cheese freshly grated
  • ½ teaspoon garlic powder
  • Salt and pepper to taste

Notes

  • Calories: 400 kcal
  • Fat: 20g
  • Protein: 15g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Sugar: 5g