How To Make Old-Fashioned Baked Macaroni And Cheese
Indulge in creamy, cheesy Old Fashioned Baked Macaroni and Cheese—a classic comfort food
Ingredients
Ingredients
- 8 oz elbow macaroni
- 3 cups sharp cheddar cheese shredded
- 2 cups whole milk
- 4 tbsp unsalted butter
- ¼ cup all-purpose flour
- ½ tsp salt
- ¼ tsp black pepper
- ¼ tsp paprika optional
- ½ cup breadcrumbs
- 2 tbsp melted butter for topping
Notes
Nutrition Information (Per Serving)
- Calories: 450
- Total Fat: 22g
- Saturated Fat: 12g
- Trans Fat: 0g
- Cholesterol: 60mg
- Sodium: 480mg
- Total Carbohydrates: 40g
- Dietary Fiber: 2g
- Sugars: 5g
- Protein: 20g