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Seafood Macaroni and Cheese

Decadent Seafood Macaroni and Cheese in Easy Steps

Indulge in creamy, flavorful seafood macaroni and cheese with easy steps! Perfect for a comforting meal or special occasion. Try this decadent recipe today!
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Main Course
Cuisine American
Servings 6 Servings
Calories 650 kcal

Ingredients
  

For the Macaroni:

  • 8 oz elbow macaroni
  • 1 tablespoon olive oil for tossing

For the Seafood:

  • 1 lb seafood shrimp, lobster, or crab, cooked and chopped
  • For the Cheese Sauce:
  • 4 tablespoons butter
  • 4 tablespoons all-purpose flour
  • 3 cups milk
  • 1 cup heavy cream
  • 2 cups shredded cheddar cheese
  • 1 cup shredded Gruyère cheese
  • ½ cup grated Parmesan cheese
  • 1 teaspoon paprika
  • Salt and pepper to taste

For the Topping:

  • ½ cup panko breadcrumbs
  • ¼ cup grated Parmesan cheese
  • Fresh parsley or chives for garnish

Notes

  • Calories: 650
  • Fat: 35g
  • Saturated Fat: 18g
  • Cholesterol: 90mg
  • Sodium: 800mg
  • Carbohydrates: 50g
  • Fiber: 3g
  • Sugar: 5g
  • Protein: 30g