Best Chocolate Cake with Vanilla Icing Recipe
Learn how to make a rich chocolate cake with vanilla icing and smooth chocolate cream cheese frosting. Perfect for any occasion!
Ingredients
Chocolate Cake:
- All-purpose flour: 2 cups
- Unsweetened cocoa powder: 3/4 cup
- Baking powder: 1 1/2 teaspoons
- Baking soda: 1 teaspoon
- Salt: 1/2 teaspoon
- Sugar: 2 cups
- Eggs: 2 large
- Whole milk: 1 cup
- Vegetable oil: 1/2 cup
- Vanilla extract: 2 teaspoons
- Boiling water: 1 cup
Vanilla Icing:
- Unsalted butter: 1 cup softened
- Powdered sugar: 4 cups
- Heavy cream: 2 tablespoons
- Vanilla extract: 2 teaspoons
Notes
Nutrition Information (Per Serving):
- Calories: 350 kcal
- Total Fat: 14g
- Saturated Fat: 8g
- Cholesterol: 60mg
- Sodium: 230mg
- Carbohydrates: 50g
- Dietary Fiber: 2g
- Sugars: 36g
- Protein: 5g